Eccentric vibratory separator VP-1R/2000
Category: Equipment for bread croutons
456,800 ₴
In stock
In stock
The machine is designed for sifting and cooling bread croutons after roasting (drying).
Machine features:
- high productivity;
- high sieving quality, due to the large sieve area;
- the correct reciprocating motion of the sieve prevents the product from breaking or crumbling;
- the sieves can be changed to different hole diameters;
- the cooling intensity is controlled by four damper positions.
Technical data
Productivity, kg/hour: bread croutons | 350 |
Operating mode | round the clock |
Power consumption, kWh (380V, 50 Hz): | 3.3 |
Weight, kg | to 450 |
Dimensions, mm | 2800х880х2250 |